Great American Whiskey Cookers
Welcome to The Great American Whiskey Cookers, your exclusive pass to the world of craft distilling. Join us on this captivating video series and podcast as we venture behind the curtain with America's finest distillers. Get ready to meet the passionate souls who work the stills, discover the exquisite spirits they craft, and uncover the rich stories that embody America's liquid heritage.
Great American Whiskey Cookers
Episode #143 - Iowa Legendary Rye | Tasting Red Label
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🥃 What if one of Iowa's most legendary whiskey recipes traces back to the Prohibition era?
Back in Carroll, Iowa, we sit down for a guided tasting of Iowa Legendary Rye – Red Label with the grandson of the family's original bootlegger. He shares the history behind a rye whiskey recipe that has been passed down through generations, rooted in Iowa's rich farming tradition.
Made from grain grown in Iowa's fertile fields, this rye carries a fascinating legacy—and local lore even says it was a favorite of Al Capone.
How does this historic rye taste today? Join us as we explore the story, the heritage, and the whiskey behind one of Iowa's most intriguing pours.
👉 Listen now for an inside look at Iowa Legendary Rye Red Label, its Prohibition-era roots, and a guided tasting you won't want to miss.
